Description

Viña von Siebenthal is located in the Aconcagua Valley, cradled between the Andes and the Pacific Ocean. Their wines are cultivated using organic farming principles and the yield is significantly reduced to intensify the aroma. The vinification is carried out with meticulous care, one small batch at a time and selecting only the best must for the wine. The Viña von Siebenthal Carmenère is an intense, complex wine of great character. The aromas that stand out include blackberries and blackcurrant intermingled with notes of cedar, tobacco, coffee and roasted hazelnuts. The palate is sweet, concentrated and full-bodied, balanced with soft tannins and a long elegant finish. [#intro]An intense, complex & concentrated expression of Carmenère cultivated using organic principles…[/intro]